Upcoming sessions
This session will guide you through historical teas from 4th century indigenous tea cultivation in Yunnan, China through High Mountain Oolong to the 1990's Luguanyin.
Fully booked
Pu'erh is where tea began, in the ancient forests of Yunnan. Fermented, aged for decades, sometimes buried or transformed in ways that seem almost impossible, these are some of the rarest and most remarkable teas in the world.
Fully booked
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This session will guide you through historical teas from 4th century indigenous tea cultivation in Yunnan, China through High Mountain Oolong to the 1990's Luguanyin.
4 seats left
Private tastings
Bespoke tasting experiences for corporate groups, private dinners, and special occasions. Fully customisable, in the Geneva region and in Berlin, at your home or chosen venue.
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